Organic Loose-Leaf Teas
Try these new organic, loose-leaf, fair-trade teas, packed with antioxidants and amazing pure flavor. Choose from 12 delicious flavors.
Chocolate Monkey: Chocolate, banana, rooibos and pink peppercorn blended together with fruit. An incredible dessert tea.
Green Pomegranate: Select green tea blended with raspberries, rosehips and the antioxidant-rich essence of pomegranate. A little tart, a little tangy.
French Lemon Ginger: Organic ambrosia combines lemon verbena, lemongrass, botanicals, and ginger with South African honeybush. Caffeine-free.
Blueberry Pomegranate: Organic white peony hand blended with whole organic blueberries and pomegranate essence.
Earl Grey Creme: Organic high grown estate black tea hand blended with fragrant oil of bergamot and a touch of French vanilla.
Mandarin Silk: Pouchong tealeaves blended with lemon myrtle, flowers and natural essence. A smooth, rich flavor with hints of creamy vanilla and orange. 2008 Winner Best Flavored Oolong.
Silver Needle: Most sought after white tea, only harvested for a few days each year in China. Packed with antioxidants. Has a light golden flush with a woodsy flavored body, unique savory aroma, and balanced sweetness. $20.
Talis Masala Chai: Organic blend of Assam tea anchored in cardamom, cinnamon, ginger, cloves, and other spices. Sages in India often infuse the tea with milk and sugar.
Tropical Green Tea Pineapple: Green tea hand crafted with tropical flavors of pineapple, mango and papaya offering a sweet and refreshing sensation.
White Coconut Creme: A white tea blended with coconut, pineapple, safflowers and cornflowers. Has a sweet creamy texture with a light body, blossomy high notes of pineapple and a good balance of coconut.
White Peach: The essence of fresh picked peaches infuses the senses in this blend of organic white peony tea and aromatic osmanthus blossoms.
Garden of Eden: A blend of high grown estate black tea hand blended with tropical flowers and flavors. Great hot or iced.
